Home / Collections / All Courses / LSC Introduction to Cupping and Sensory Skills

LSC Introduction to Cupping and Sensory Skills

£200.00
LSC Introduction to Cupping and Sensory Skills

LSC Introduction to Cupping and Sensory Skills

£200.00

description

This will be a fun and information hands-on course for beginners, learning to taste and assess coffee.

Students will learn:

  • what is cupping and what processes influence the flavour.
  • Why do we cup and in what conditions
  • How we taste and the role of smell
  • How to set up a Professional Cupping Table
  • Cupping Terminology as well as other useful knowledge.

For the practical side, you will:

  • Complete a number of sensory exercises
  • Have the opportunity to cup two full tables of seasonal coffee

    The course will last from 10 am to 4 pm with a light lunch included

    There is no exam for this course but you will receive a certificate of attendance

    VAT included in the price